أفاق الفكر
مراقب
Fish Kufta Ingredients: 1 . Hamour fillet boneless. 2 . Potatoes. 3 . Two cloves of garlic. 4 . Green coriander. 5 . Spices. 6 . Green parley. 7 . Cinnamon powder. 8 . Minced onions. 9 . Beaten eggs. 10 . Bread crumbs. Method 1 . Poach fish lightly in salted water for 15 minutes. Remove when cook. 2 . Boil peeled potatoes in the same water for 15 minutes. 3 . Mince fish with boiled potatoes, green coriander, parsley, garlic and onions. 4 . Add spices and salt to mixture and sprinkle with a little water when needing to set from pieces in disks. 5 . Dip the pieces in whipped egg and bread crumbs. 6 . Fry Kufta in hot oil until brown "Serve hot with salad, lemon, and bread ( if required) or with white rice"